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Marriott International Inc.
Wellness & You!
Evaluation Documentation
Pilot HRA Data
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Health Risks at Marriott Compared to Norm
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Changes in Health Risks
Summary of one departments informal study
of sick days: Credit Union Health Club Program
Summary of Program Satisfaction Surveys
An Issue of our Wellness Newsletter
that Includes Associate Quotes
Letter from "Options and Choices",
administrators of Healthy Expectations Maternity Education Program - Summarizes
cost savings of the program.
Health Risks at Marriott International
and Host Marriott Corp.
Compared to a Norm Group*
The five most prevalent health risks
among the 281 pilot re-test participants are:
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Stress - 70%
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Cholesterol - 51%
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Eating Habits - 49%
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Exercise - 43%
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Self Care - 41%
The chart below compares Marriott participants
to a norm group of salaried and hourly workers. Meaningful differences
in risk levels occur in the following areas:
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More Marriott participants are at risk
in two areas: Exams and Stress
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Fewer Marriott participants are at risk
in eight areas: Blood Pressure, Smoking, Driving, Alcohol, Eating Habits,
Back Care, Exercise, and Self Care
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The greatest difference in risk levels,
based on the ratio of Marriott to norm group risk, are in the following
three areas: Blood Pressure, Smoking and Exams
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28% have two or fewer health risks, compared
to 19% in the norm group
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53% have three to five risks, compared
to 50% in the norm group
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20% have six or more health risks, compared
to 31% in the norm group
*Staywell Health Management Systems, Inc.
Changes in Health Risk for
Marriott International and Host Marriott Corp.
Pilot Participants*
281 of the original 513 members of
the pilot group participated in both the baseline HRA assessment, as well
as the re-assessment 1.8 years later.
Among the 281 re-assessed participants,
the greatest changes since the baseline assessment in the number at risk
are in the following areas:
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Blood Pressure - 57% decrease
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Driving - 33% decrease
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Alcohol - 25% decrease
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Weight Control - 22% increase
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Self Care - 18% decrease
Among the 281 participants with two assessments,
the number of risky habits changed as follows since their baseline assessment:
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The percentage with two or fewer health
risks increased from 19% to 27%
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The percentage with three or five health
risks decreased from 54% to 52%
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The percentage with six or more health
risks decreased from 27% to 20%
*Staywell Health Management Systems, Inc.
Marriott Employees' Federal
Credit Union
Informal Study
Relationship between Health
Club Membership and Sick Days
The Marriott Employees' Federal Credit
Union implemented a program in 1993 to reimburse associates for the monthly
membership dues to the Corporate Fitness Facility (Health Club) if their
attendance at the Health Club averages at least twice per week on a quarterly
basis.
Methodology
The following data was compiled for
1993 and 1994 for employees of MEFCU:
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number of sick days taken per quarter
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total number of days worked per quarter
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total number of days that could be worked
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hire dates
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start dates for participation in the Health
Club Program
Total Employees = 69
Participants in the Health Club Program
= 19
Non-Participants in the Health Club
Program = 50
Significant Findings
For the fourth quarter 1994, the average
number of sick days for the non-Health Club participants increased by 0.28
days over the same period in 1993.
For the fourth quarter 1994, the average
number of sick days for Health Club participants who had been in the program
for at least one quarter decreased by 0.89 days over the same period in
1993.
The combined difference between non-participants
and participants is 1.17 days for the quarter.
While no definitive conclusion can
be reached - as this was not a controlled study - the data seems to suggest
a strong correlation between those enrolled in the Health Club Program
and a reduction in the number of sick days taken during the year. Further
tracking of sick days for the remainder of 1995 should allow us to confirm
the correlation.
Healthy Expectations was first offered
to Marriott Corporation's employees and their families beginning in January
1989. In 1993, Healthy Expectations was offered to employees of Marriott
International and Host Marriott. Its purpose is to educate families about
how to have healthy pregnancies and babies.
The health risk factors of the group
enrolled in Healthy Expectations have been high over the course of the
program at 36-44% of participants. This means that Healthy Expectations
participants have a high risk for cesarean sections, and preterm births,
as well as other poor birth outcomes, such as stillbirth or neonatal death.
The costs of premature and low birth
weight infants vary widely depending on their gestational age and weight.
We have estimated the average cost of a preterm birth to be about $18,000.
In the first half of 1994, 2 preterm
births were avoided for a cost savings of $36,000. However, we have noted
in the semi-annual report to Marriott International that 1994 was an extraordinarily
high risk year for Healthy Expectations. 7 pairs of twins delivered in
the first 6 months of 1994, far above the 1 set of twins we would normally
expect in that time period. In 1993, 18 preterm births were avoided, at
a cost savings in one year of $342,000. From 1991 through 1993, an average
of 15 preterm births were avoided per year. That would suggest savings
of $270,000 per year on average of those years.
Certain costs are not even factored
into this equation. Recent studies suggest that the very smallest of the
preterm and low birth weight babies can average medical costs of $10,000
in the first six months after hospitalization, whereas full term babies
average $1200. For the rest of the first year, costs are similar.
Cesarean section costs have increased
over the years, and Metropolitan Life Insurance Co. has recently reported
their average national costs of uncomplicated vaginal births and cesarean
section births. Nationally, an uncomplicated vaginal delivery costs $6430
when hospital, doctor's fees, etc. are added in. Cesarean sections, however
are now averaging $11,000, for a difference of $4570. Maryland and Virginia
are close to these averages, however in Washington, DC, a vaginal birth
costs $9070 and a cesarean section costs $14,450 on average.
In looking over the date from 1991
through the first half of 1994, there have been approximately 9 cesareans
avoided per year through VBAC, at a cost savings of $41,130 on average
per year. The overall cesarean rate in Healthy Expectations has also decreased,
possibly as a result of the increased use of VBAC.
Overall Healthy Expectations cost savings
for the first half of 1994 could be estimated at $58,800, while average
cost savings ran approximately $305,000 per year from 1991 through 1993.
These cost savings don't tell the whole
story. Healthy babies mean less lost work time by employees caring for
sick infants in the hospital or at home. Prevention of cesarean sections
also decreases the amount of lost work time and disability. Lost work time
means productivity loss to Marriott International and Host Marriott. While
the costs of productivity loss are harder to measure, they are significant.
One California utility company estimated that one day's lost productivity
by a clerical employee cost the company $300. Reducing productivity loss
adds substantially to the benefit of the Healthy Expectations program and
to the Marriott International's and Host Marriott's bottom lines.
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